Almonds are the most nutritious nuts because it is high in vitamins and minerals like vitamin E, zinc, calcium, iron, phosphorus, potassium, magnesium, fiber, protein and other essential fatty acids - omega-3 and omega-6. It also contains selenium, copper and niacin.
Why is it important to Eat Almonds?
Almonds should be consumed on a regular basis because it provides a variety of health benefits of almonds.
• It has cancer reducing nutrients which are helpful in preventing cancer.
• Almonds also help in preventing heart disease by strengthening the heart muscles and lowering the bad cholesterol level while simultaneously increasing the good cholesterol levels.
• Almonds are also responsible in lowering the body mass ratio which helps in shedding weight. It also regulates the metabolic rate and helps in the digestion and absorption.
• Another important reason to eat almonds is it has proteins which are found to be beneficial to diabetics.
• One of the best effects of eating almonds is to sharpen the memory because it increases the cognitive abilities of a person. That is why most mothers give their children almonds on a regular basis.
• Almonds are also known to enhance one’s beauty. It is a vital ingredient in face packs and enhances a fair complexion. It can also make your hair soft and shiny.
• Almond is found to be good for diabetic people.
• Massaging with almond oil is recommended for new born babies because it provides moisture to their skin. This is why it is also added in soap.
• Almonds contain potassium which help in regulating blood pressure and since it is low in sodium, it helps in controlling blood pressure.
• Almonds are often recommended to pregnant women because it contains folic acid which reduces the incidence of birth defects in newborn babies.
• Almond milk is recommended for obese people because it helps in reducing weight.
• Almonds are dense in fiber and help in the prevention of constipation. It is also advisable to drink a lot of water after eating almonds.
• The high nutrient content of vitamins and minerals like manganese, copper and riboflavin present in Almonds, act as an energy booster.
• One of the major benefits of eating almond is that it reduces the risk of Alzheimer’s disease.
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